Revolutionary plastic for food processing
There is a tendency in especially the food industry to develop packaging with higher and higher barrier properties in order to prolong the shelf life. Tublin® is the exact opposite.
Today, traditional high quality food, which is conserved the old fashioned way like salting, drying and smoking, experiences more and more difficulties in living up to today’s demand for fast processing, high food safety, and high yields. Tublin® is the solution for many of these products offering a new kind of plastic for food processing.
Tublin® increases yields and eliminates waste
Tublin® plastic bags makes it possible to handle the food processing of traditional products as always but with a barrier against contamination, bacteria and mould growth ensuring an even higher food safety than previously. This, without loosing the maturation process and the special flavors of the product. At the same time yields are increased, handling minimized, and unnecessary waste eliminated. Tublin® is not only a packaging material but even more so a process help.
Tublin® wins a product innovations award
Tublin® was the winner of a Food & Beverage Product Innovation Award at the NRA Show 2011 in Chicago USA. The award was given in recognition of progressive food and beverage products that will make a significant impact in the restaurant industry. See more below.
We are daily experiencing new areas of interest, and we are contacted from all over the world on a weekly basis. Tub-ex also has a long number of University reports stating this from around the world. To learn more about this, click here.
A innovative plastic foil with multiple purposes
Besides being a revolutionary product for the food industry, Tublin® may also be used for medical purposes i.e. autoclaving, securing medical products with a bacteria barrier and for making cushions for preventing decubitus etc.
Today Tublin® is used for:
- dry aging and maturing beef and meat
- salting and drying of fish
- drying and curing ham
- drying vegetables, i.e. ginseng
- smoking products, i.e. fish
- maturing of cheese
- securing medical products
- cushions for preventing decubitus